IF YOU ATE ALL ORGANIC PRODUCE YOU WOULDNT HAVE TO WORRY ABOUT THE DIRTY DOZEN
this is a picture of some sink peaches that were grown organically at the coutnry n
these peaches would not be on the dirty dozen list ever
if you ate them you wouldnt worry about absorbing any pesticides or any other poisons introduced into the soil
these are sink peaches because they are so juicy and tasty you have to eat them over a sink to keep from making a mess
each year the dirty dozen of produce is published
its the ones with the highest amount of contamination from pesticides
contamination from other chemicals arent taken into account eg herbicides
the clean fifteen is also published
its the ones with the least amount or no contamination
always making the highest ratings each year are usually tomatoes strawberries and apples
these are all nonorganic produce on the list since the organic ones are all pesticide free
here is this years
the dirty dozen
the produce with the most pesticide residue
1 strawberries
2 spinach
3 kale collards mustard greens
4 nectarines
5 apples
6 grapes
7 bell and hot peppers
8 cherries
9 peaches
10 pears
11 celery
12 tomatoes
the clean fifteen
these have less residue or no residue
1 avocado
2 sweet corn
3 pineapple
4 onions
5 papaya
6 frozen sweet peas
7 asparagus
8 honeydew melon
9 kiwi
10 cabbage
11 mushrooms
12 cantaloupe
13 mangos
14 watermelon
15 sweet potatoes
now
here are
in no particular order since they are all the same
pesticide and chemical free from my garden
the organicgreen doctors togd absolutely clean list
tomatoes
kale
zucchini squash
tatume squash
kale
swiss chard
malabar spinach
spinach
arugula
lettuce
strawberries
green beans
sweet peas
chrsitmas lima beans
bell and hot peppers
egg plant
leeks
onions
garlic
broccoli
cabbage
cauliflower
beets
basil
cucumber
cilantro
eat my togd produce
dont worry about chemical contamination
feed it to your babies and growing kids
another good reason to grow your own produce
and to buy organic foods
the organicgreen doctor
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